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The GR2020 proyect concludes its research on heart-healthy fats with encouraging results
THE GR2020 PROJECT CONCLUDES ITS RESEARCH ON HEART-HEALTHY FATS WITH ENCOURAGING RESULTS The GR2020 project, led by the Andalusian company Aceite del Sur-Coosur (ACESUR group), and integrated by five other… -
Acesur participates in the launching of the South Node of the EIT Food project
On June 19, 2018, the EspacioUnoNueve in Madrid hosted the presentation of the South Node of EIT Food, the food knowledge and innovation community in Europe. This act served to…
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Maria Luz Torres, Jefa de Laboratorio de @AcesurGrupo #Vilches dirige la #cata de la Jornada Formativa sobre la… https://t.co/pqLvnBBe5Z
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Probando lampante, virgen, virgen extra coupages y monovarietales. https://t.co/JcNpZEtAXi