Smart-O-Live, a project that seeks to obtain more sustainable and efficient olive oils
Acesur leads the Smart-O-Live project, with the objective of researching the sustainable, efficient and technical production of healthier olive oils through a holistic approach from the field, the mill, packaging and consumption, implementing digital technologies such...
Gonzalo Guillén, recognized as the Best Executive Ambassador of the South of Spain by Cesur
Cesur (Association of Entrepreneurs of the South of Spain) has held the Business Awards of the South of Spain (PEC Awards) in Malaga, recognizing the general director of Acesur, Gonzalo Guillén, as the Best Executive Ambassador of the South of Spain. González Byass,...
Aceites La Española renews its image to stand out on the shelf and gain notoriety.
Aceites La Española has carried out a restyling of its image in order to stand out on the shelves. La Española has carried out a restyling of its image in order to stand out on the shelves. Its new logo, more visual and with a more modern touch, preserves the iconic...
The Provincial Council of Jaén awards Acesur in the Province awards
The strong roots and commitment of Acesur with and for the province of Jaén has been recognized through the granting of one of the Province Awards, which was collected last Thursday, March 16 by Juan Ramón Guillén prieto, president of Acesur, from President of the...
