by marketinet | Dec 13, 2022 | Noticias
PHENOILS has managed to carry out the testing of the new extractive methodologies in mills at an industrial level, with the aim of producing extra virgin olive oils with a higher content of polyphenols and, as glimpsed in the results of the last year, an increase in...
by marketinet | Dec 5, 2022 | Uncategorized
105 pre-school and primary school children from the provinces of Seville, Cádiz and Huelva have carried out educational workshops that aim to bring olive oil culture closer to future generations. The conferences, developed within the project El Olivar – Educando en la...
by marketinet | Nov 8, 2022 | Noticias
The initiative El Olivar – Educating in the food of the future provides educational resources and organizes workshops and events with the aim of promoting the consumption of olive oil as the main basis of the Mediterranean diet and publicizing the social and...
by marketinet | Nov 8, 2022 | Noticias
Acesur joins, for yet another year, the “Andaluces Compartiendo” program, promoted by Landaluz, the Cajasol Foundation and the ‘La Caixa’ Foundation. This is the tenth edition and Acesur has taken part in all of them, making our contribution to one of the...
